Pasta Fagioli Recipe #Pasta #Fagioli #Recipe
Pasta Fagioli Recipe
An amazing Italian soup recipe for Pasta Fagioli. Ground beef with vegetables, beans and pasta. The perfect bowl of comfort food ready in 30 minutes.
#pasta #fagioli
Ingredients
- 1 lb ground beef
- 1 Tbsp canola oil (or olive oil)
- 1 large onion, finelt chopped
- 2 celery stalks, cubed
- 2 large carrots, cubed
- 32 oz chicken broth
- 2 cups water
- 1 cup kidney beans, drained and rinced
- 14.5 oz can diced tomatoes
- 3 Tbsp ketchup
- 2 garlic cloves, minced
- 1 cup fresh spinach, chopped
- 1 cup uncooked Ditalini pasta
- 3 tsp table salt
- 1/4 tsp ground black pepper
Instructions
- In a Dutch oven, cook the beef with 1 Tbsp oil.
- Finely chop onion. Add to the beef and cook until tender.
- Cube the celery and carrots into small cubes. Add to the beef and onions. Cook 6-8 minutes, until vegetables are tender, stirring as needed.
- Add the diced tomatoes, broth, water, ketchup, garlic, salt, pepper, and .............
- .............
Original Recipe Article from valentinascorner.com
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